JUARIYAH, JUARIYAH (2019) (Peer Review + Similarity + Document) WOMEN'S PERCEPTION IN THE CULTURE OF CHOOSING ORGANIC FOOD. FISIP Universitas Muhammadiyah Jember.
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12. Hasil Peer Reviewer Prosiding Womans Perception.pdf Download (1MB) |
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9.8% Women's Perception in the Culture of Choosing Organic Food (Case Study of Jember District Housewives).pdf Download (1MB) |
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9. Prosiding Icogiss 2019 Woman Perception.pdf Download (11MB) |
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9. LOA Icogiss JUARIYAH.pdf Download (197kB) |
Abstract
Organic food is an important presence at this time. The amount of influence of chemicals on food causes many negative effects on the human body. It is interesting to examine the perceptions of women (housewives) in choosing organic Food, because in the hands of women more engaged in food every day. Research location in Sumbersari sub-district. The research method uses qualitative methods, with in-depth interviews as data collection techniques and the sampling technique uses purposive sampling. The theory used uses the Theory of S-O-R (Stimulus Response Organism). The results showed that the perception of women in the Dasa Wisma group in Sumbersari Jember Subdistrict had not yet understood optimally about organic food, so intense information was needed for them.
Item Type: | Peer Review |
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Subjects: | 300 Social Science |
Divisions: | Faculty of Social and Politics Science > Department of Communication Science (S1) |
Depositing User: | Juariyah Juariyah |
Date Deposited: | 30 May 2022 08:49 |
Last Modified: | 27 Jun 2022 03:47 |
URI: | http://repository.unmuhjember.ac.id/id/eprint/13771 |
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