LAPORAN PENELITIAN PENGARUH LABEL HALAL, KESADARAN HALAL DAN BAHAN MAKANAN TERHADAP MINAT BELI MAKANAN KULINER JEMBER

Izzuddin, Ahmad (2018) LAPORAN PENELITIAN PENGARUH LABEL HALAL, KESADARAN HALAL DAN BAHAN MAKANAN TERHADAP MINAT BELI MAKANAN KULINER JEMBER. [Teaching Resource] (Unpublished)

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Item Type:	Teaching Resource
Subjects:	600 Technology and Applied Science > 650 Business > 658 General Management
Depositing User:	Endang Dewi Kartika | endangdewika@gmail.com
Date Deposited:	27 May 2021 02:51
Last Modified:	27 May 2021 02:51
URI:	http://repository.unmuhjember.ac.id/id/eprint/9850

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