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Suhasari, Devita ainun (2020) Standar penyimpanan sayur dan buah di cold kitchen shangri-la hotek surabaya. Vocational Education thesis, Universitas Muhammadiyah Jember.
Matus, Muhim (2020) PERAN WAITER DAN WAITRESS DALAM MENINGKATKAN KUALITAS PELAYANAN IMARI JEPANG RESTAURANT DI JW MARRIOTT HOTEL SURABAYA. Undergraduate thesis, Universitas Muhammadiyah Jember.