Detail Tugas Akhir
MODUL FOOD & BAVERAGES SERVICE OPERATION II
JATMIKO, HADI
(2018)
MODUL FOOD & BAVERAGES SERVICE OPERATION II.
[Teaching Resource]
(Unpublished)
Berkas Tugas Akhir
PDF
Text
MODUL FB II CETAK 2018-1.pdf
Restricted to Registered users only
MODUL FB II CETAK 2018-1.pdf
Restricted to Registered users only
Akses terbatas: khusus pengguna terdaftar
Ukuran File (1MB)
Informasi Item
| Item Type | Teaching Resource |
|---|---|
| Subjects | 600 Technology and Applied Science > 640 Household Management and Personal Life 600 Technology and Applied Science > 640 Household Management and Personal Life > 641 Gastronomy |
| Date Deposited | 22 Jun 2021 02:02 |
| Last Modified | 22 Jun 2021 02:02 |
| URI | https://repository.unmuhjember.ac.id/id/eprint/10643 |
