ANALISIS PRODUKSI DAN KOMSUMSI TEPUNG BERAS (Rice Flour) UNTUK INDUSTRI PANGAN TRADISIONAL DI KABUPATEN JEMBER

KURNIADI, KURNIADI (2005) ANALISIS PRODUKSI DAN KOMSUMSI TEPUNG BERAS (Rice Flour) UNTUK INDUSTRI PANGAN TRADISIONAL DI KABUPATEN JEMBER. Profession Education thesis, Universitas Muhammadiyah Jember.

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Item Type: Thesis (Profession Education)
Subjects: 600 Technology and Applied Science > 630 Farm, Farming
Divisions: Faculty of Agriculture > Department of Agrotechnology (S1)
Department: S1 Agroteknologi
Depositing User: wiliamarta oktaviana
Contributors:
ContributionContributor NameNIDN/NIDK
UNSPECIFIEDSANTOSA, Teguh HariNidn
UNSPECIFIEDBUDISUSTYO, AchmadNidn
Date Deposited: 06 Jun 2023 02:16
Last Modified: 06 Jun 2023 02:16
URI: http://repository.unmuhjember.ac.id/id/eprint/17124

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